THe latest episode of Clipper Inspired Travel Podcast, from Florence, a chance to experience the Italian city from the kitchen, Chef Vary gives a fast outline of the Italian dishes prepared in the school form pasta to cheese. How can a visitor resist this opportunity?

Advertorial: Using the Insta360 Ace Pro 2 Action Camera, I changed the audio mode because at the ITB the interview took place in a very busy and loud hall with a lot of background noise. I used the built-in microphone setting the input to Voice Enhancement.
